The Fancy Feast Supper Club is popping up at OCCS for a two week residency! Fancy Feast is the brainchild of local chef, artist, and homesteader, Leah Guadagnoli. Weekend 2 of the residency will feature a 7 course menu inspired by the coastal Italian region of Liguria.

Reservations recommended and can be made via Resy (or the button below). The full set menu is $75 per person, but all items will also be available à la carte.