We’re having a Parisian dinner party to celebrate the abundance of summer! Join us on either August 16th or 17th for an evening of delicious food, wine, and cocktails. We’ll be collaborating with Chef Kevin Finch of Arthur on an exciting menu inspired by the modern French bistro.

About Arthur: Arthur is a pop-up inspired by the ingredient-driven cuisine, inviting ambiance, and globally-inspired menus of the modern Parisian bistro. Co-hosted and operated by Chef Kevin Finch, a Salt Lake City native who has honed his skills in Michelin-starred kitchens across the globe (Atelier Crenn, Maaemo, Betony, & Ensue by Christopher Kostow of the Meadowood), and Alexa Finch, a marketing strategist with roots in the hospitality industry (ex- Water Witch, The Breslin). Arthur embodies both technique and a casual, unfussy environment that offers thoughtful cooking and hospitality.

The event will take place throughout the night and, weather permitting, our garden and terrace will be open for seating. Advance tickets are strongly recommended. Tickets will include unlimited food and access to each food station. Cocktails, wine, and non-alcoholic beverages can be purchased on site.

Entrance will be $65 and includes all you can eat food. Kids tickets are $25.